Here's Looking At You

Known for its creative dishes and unique cocktails.

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Reviews

4.6(444 review by google)

Here's Looking At You is a vibrant restaurant located at 3901 W 6th St, Los Angeles, CA 90020, known for its eclectic menu that blends global flavors with a focus on fresh, locally sourced ingredients. The inviting atmosphere, characterized by stylish decor and a lively ambiance, makes it a popular spot for both casual dining and special occasions. Guests can enjoy a diverse selection of dishes, expertly crafted by talented chefs, alongside a curated list of wines and craft cocktails. With its commitment to quality and creativity, Here's Looking At You offers a unique culinary experience that captures the essence of Los Angeles dining.

Menu

NamePrice
Uni Panna Cotta$20
Albacore Tataki$20
Chicken Liver$20
Steak Tartare$24
Fried Half Chicken$39
menu 0 of Here's Looking At You
menu 1 of Here's Looking At You
menu 2 of Here's Looking At You

Photos

menu 0 of Here's Looking At You
menu 1 of Here's Looking At You
menu 2 of Here's Looking At You

Reviews

(444)

Extensive Menu Choices

Uni Panna Cotta

The uni panna cotta is a delightful fusion of flavors, combining the creamy richness of sea urchin with the surprising burst of ikura. The addition of hijiki adds a subtle umami depth, while the wild rice provides a pleasing texture contrast. This dish is an adventurous yet harmonious experience, perfect for those looking to explore innovative seafood cuisine. A must-try for fans of unique flavor combinations!

Albacore Tataki

The albacore tataki is a delightful dish that beautifully balances flavors and textures. The smoky ponzu adds a depth that complements the tender fish, while the rich egg yolk provides a creamy contrast. The persimmon jam introduces a subtle sweetness, and the mustard oil offers a gentle kick. Overall, this dish is a harmonious blend that showcases the chef's skill in creating a memorable dining experience.

Chicken Liver

The chicken liver with tiki butter is a delightful dish that balances rich flavors and textures. The gomasio adds a pleasant nuttiness, while the grainy mustard provides a tangy contrast. Crispy shallots introduce a satisfying crunch, enhancing the overall experience. Served with b&g bread, it’s a well-rounded plate that invites you to savor each bite. A must-try for those who appreciate a refined take on classic ingredients.

Steak Tartare

The steak tartare is a delightful fusion of flavors, featuring a perfect balance of heat from the chile and freshness from the scallions. The tamari adds a savory depth, while the rich yolk enhances the creamy texture. The turnip provides a refreshing crunch that complements the dish beautifully. This preparation elevates the classic tartare experience, making it a must-try for anyone looking to explore bold, innovative cuisine.

Fried Half Chicken

The fried half chicken was a delightful experience, perfectly crispy on the outside while remaining juicy within. The ube cornbread added a unique twist, with its subtle sweetness complementing the savory chicken. The banana hot sauce introduced a pleasant heat, balanced beautifully by the tangy calamansi butter. Overall, this dish is a harmonious blend of flavors that elevates a classic comfort food into something truly special. Highly recommended!

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